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Full-Semi-Automatic Rabbit Nipples?
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Full-Semi-Automatic Rabbit Nipples?

The Reason Everybody knows that having over 10 rabbits on water bottles is a royal pain in the patootie… And for somebody that’s trying to raise animals as efficiently as possible, water bottles just ain’t going to cut it… the answer? Rabbit Nipples! That being said, not everybody has the facility with indoor plumbing necessary...

Super Rabbit Casserole
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Super Rabbit Casserole

Remember those yummy, creamy, casseroles that mom used to throw together?  This…this is going to take you right back to the kitchen table and mom reminding you to use your manners. Don’t worry, we won’t tell if you don’t take small bites. ‘Cause it’s Super Rabbit Casserole! Super Rabbit Casserole Ingredients1/2 cup Herb Seasoned Stuffing, crushed2 tablespoons grated...

Easy Cheesy Bacon Rabbit
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Easy Cheesy Bacon Rabbit

Quick and Easy Cheesy Bacon Rabbit.  This combines so many of our favorites – rabbit, bacon and cheese.  How can you go wrong? The rabbit meat recipe is sure to win over any critic.  Easy Cheesy Bacon Rabbit Ingredients: 2 tbsp olive oil 1 lbs of boneless rabbit meat, chopped 1/4 cup teriyaki sauce 1/2 cup Ranch...

Green Chili Rabbit & Rice Casserole
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Green Chili Rabbit & Rice Casserole

  The Green chili rabbit and rice casserole is all yummy goodness.  This also freezes well if you like to make meals ahead of time. Green Chile Rabbit and Rice Casserole Ingredients 1 whole rabbit 6.9 oz box chicken-flavored rice and vermicelli mix 10.75 oz can cream of chicken soup 8 oz can sliced water...

Rabbit & Onion Stew
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Rabbit & Onion Stew

Rabbit and onion stew just like grandma made in the old world… try this yummy, easy to make rabbit stew. It is simple yet flavorful! Rabbit & Onion Stew  INGREDIENTS:   2 lbs. pearl onions, root ends trimmed1 rabbit (about 3 lbs.), cut into 8 piecesKosher salt and freshly ground black pepper, to taste½ cup...

Buffalo Style Rabbit
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Buffalo Style Rabbit

Once you have Buffalo Style Rabbit, you’ll never go back to boring chicken again! INGREDIENTS for Buffalo Style Rabbit 1 two-pound rabbit, dressed weight, deep-fried 4 tablespoons butter 2 to 5 tablespoons Frank’s Louisiana hot sauce, bottled (best for authentic flavor) 1 tablespoon white vinegar Celery sticks Blue cheese dressing for dipping STEPS Cook the rabbit...

Spanish Rabbit in Tomato Sauce
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Spanish Rabbit in Tomato Sauce

Spanish Rabbit in Tomato Sauce is the dish of choice for the tomato lover in the family. Great, rich flavor everyone can enjoy. Spanish Rabbit in Tomato Sauce INGREDIENTS 1 – 4 lb whole rabbit*4 cloves garlic, finely chopped2 onions, sliced1 can (16 oz.) crushed tomatoes1 bay leaf1 sprig tarragon1 sprig thyme2 stalks celery, finely...

Grilled Rabbit With Rosemary and Garlic
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Grilled Rabbit With Rosemary and Garlic

Grilled Rabbit With Rosemary and Garlic: Now this is a dish I LOVE!!! I highly recommend this Meat Rabbit Recipe Total Time: 2 hrs 10 mins Prep Time: 10 mins Cook Time: 2 hrs Ingredients: Servings: 4 Units: US 1 (3 lb) fryer rabbit 1/4 cup olive oil 4 garlic cloves 2 sprigs rosemary Directions: Cut the rabbit in 8 pieces; the legs, 2 pieces from the...

Fried Rabbit With Grapefruit Juice
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Fried Rabbit With Grapefruit Juice

When cooking rabbit this tried-and-true Fried Rabbit With Grapefruit Juice Recipe makes for an excellent meal. Fried Rabbit With Grapefruit Juice Recipe 1 cup all-purpose flour 1 teaspoon Season-All (we were unable to find this in MOTHER’s area, so we did without) 1 teaspoon garlic powder 1/4 teaspoon pepper 1/4 teaspoon thyme (optional) 1/2 teaspoon...

Civet de Lapin (Rabbit Stew with Red Wine)
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Civet de Lapin (Rabbit Stew with Red Wine)

Civet de Lapin (Rabbit Stew with Red Wine) Credit: Christopher Hirsheimer SERVES 6 INGREDIENTS 4 tbsp. butter 3 tbsp. extra-virgin olive oil 2 2½-lb. rabbits, each cut into 6 pieces; hearts, kidneys, and livers reserved Salt and freshly ground black pepper 1 medium yellow onion, peeled and finely chopped 4 cloves garlic, peeled and minced...